#foodeducation / Monday, July 17

How deep are your roots?
#foodeducation in the urban wild

At coFood Vancouver we know that food is the best medicine, and many medicines are the so-called weeds growing underneath our feet.

Please join us for a long table dinner in the coFood Collaborative Garden, where Aboriginal herbalist Lori Snyder (Earth and Company) will lead us through an urban plant discovery workshop. Together we will learn to identify, respect, harvest and use wild plants for food and medicine.

We will share a meal with salad from our garden, and a menu of fresh seasonal dishes from Potluck Catering.

Monday, July 10 / 6:30–9:30 p.m.
coFood Collaborative Garden / 265 E 4th Ave
(between Main Street and Scotia Street)

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beyond the business card

In the spirit of getting to know one another, we’ll go beyond the business card by sharing everyone’s contact information after the event. We hope this will allow more freedom for people to explore genuine connections in the time we have together at coFood events, and beyond.


Past Events

#foodtech/ Monday, May 15, 2017

Are you plugged in to #foodtech?

We gathered on Monday, May 15 to learn about some exciting developments in food technology.

#foodjustice/ Monday, March 20, 2017

Food justice: Who is responsible?

We gathered on Monday, March 20 to celebrate the first day of spring and to inquire into food injustice in our society.

#foodsupply / Monday, February 6, 2017

Where does it come from? Vancouver’s food supply
We kicked off 2017 and the Year of the Rooster with dinner and presentations about Vancouver’s food supply, followed by a group discussion.

#foodwaste / Monday, October 24, 2016

Zero Waste Dinner: How do we achieve Zero Food Waste 2040?

We feasted on unwasted food, and two presentations on the interrelationships between food and waste, followed by a small-group problem-solving session.

#permaculture / Monday, September 19, 2016

Movie Night: What if Our Food Footprints were Beneficial?

We hosted a screening of INHABIT: A Permaculture Perspective. Together, we dug in to the question of how permaculture can improve the projects closest to our hearts.

#community / Monday, July 18, 2016

Meatless Monday in the Garden
A casual and relaxed get together with handmade veggie burgers and gourmet popsicles. Our discussions from the evening have helped direct the focus of coFood as we move forward.